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Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet
Small Yosukata 10-inch Black Carbon Steel Skillet

10-inch Black Carbon Steel Skillet

  • Brand YOSUKATA
  • Material Black Carbon Steel Skillets
  • Diameter 10"
  • Handle material Acacia
  • EAN 4897124340015
Ask a question Buy now
39,99$ 49,99$
  • Brand YOSUKATA
  • Material Black Carbon Steel Skillets
  • Diameter 10"
  • Handle material Acacia
  • EAN 4897124340015
Ask a question Buy now
39,99$ 49,99$

About this item

No harm: Unlike a standard nonstick pan, our black carbon steel skillet has no artificial coating, so no unwanted elements can leach into food while cooking. Safe frying pans for healthy meals. Thoughtful design: High-quality carbon steel makes our bacon pan more durable than a standard stainless steel skillet. Enjoy using this large frying pan for a lifetime. Use lightweight pans for cooking every day. Your skillet pan for any dish: Our carbon steel frying pan / big pan heats up quickly and evenly so that you get the perfect cooking temperature in no time. Practical steel pan, deep fry pan for all stovetops. The removable wooden handle of this stir fry pan always stays cool. Our cooking pans protect your hands from burns. Unlike typical stainless steel cookware or woks & stir-fry pans, detach the handle to make it oven-ready. Order our attractively priced 10 1/4 inch pan, blue carbon steel frying pan, and enjoy healthy and delicious cooking in the best cooking pan ever!

Product description

The secret of perfect stir-frying lies in the quality of your fry pans!

We’ve designed unique black carbon steel pans to preserve the nutritional value and original taste of everything you cook, from scrambled eggs to a perfectly browned steak.

What makes it head and shoulder above a typical cast iron, oven safe skillet, stainless steel fry pan, or Asian cookware?

No artificial coating (PFAO- and PTFE-free): Carbon steel has natural non-stick properties, unlike a stainless steel frying pan, and has no harmful compounds that can leach into food during cooking.

Detachable handle: Our chef pan comes with a removable wooden handle and provides a firm, convenient grip. It’s heat-resistant, which reduces the risk of accidental burns. Detach the handle with a few twists of a screwdriver to make this pan oven-ready and oven-safe skillet.

Built to last: The high-quality carbon steel in our pans tolerates intense heat and can be used with complete confidence on the stovetop, in the oven, under the broiler without a wooden handle, and on the grill without fear of damaging the big pan.

Versatile and easy to use: The ergonomic design of this blue steel pan makes it incredibly responsive to temperature changes so you can avoid overcooking or under-cooking your dishes. Its light weight makes it easy to maneuver.

Thoughtful design: The polished, detachable Acacia wood handle on our carbon steel pan 10 1/4 inch is easy and comfortable to grip. It is an authentic piece of cookware that will add rustic charm to your kitchen decor.

Order this handy carbon steel frying pan now and save $10-30 while you start cooking healthy, tasty meals with ease!
limes big pepper avocado

Reviews

A great non-stick alternative

I love my carbon steel wok so was very excited to try out their skillet. I used it all week on my gas stove to cook what I would normally cook in my treated pans: veggies, eggs, fried rice, meat and fish steaks and the big acid test -- papas rosti. It performed as well or better than my non-stick pans, and I didn't have to worry about any chemical residue leaking through scratches. It heats up just as beautifully and evenly as the wok does and retains heat just as well too. I would highly recommend it. (I chose the 10 inch skillet because carbon steel is heavy.)

Natural nonstick times ten!!!

I'm so glad this is the pan I chose over the endless others offered on Amazon. I got it yesterday and washed it good today then went to seasoning it up. This is so much easier than my iron woks to season up. After putting in on the fire to dry I used a paper towel with some olive oil and coated all over the inside using a tong for safety. After about 5 minutes all the smoke stops, so I then repeated that 7 times. I just cooked a stewed chicken dish on it and it was more "nonstick" than a real nonstick pan! Even cleaning the pan after was a breeze. I used the soft nonabrasive yellow side of my dish sponge to simply wipe the residue off with some water and it slid off like water on a duck's back. Even my well seasoned iron woks aren't nonstick like this. However the company made this they did a really good job!!
UPDATE: months later and this pan is still going good. One of my kids have been mistreating it and some of my original coating I cooked into it is gone but it's still working pretty good! I just slightly oil the pan as it's heating up and it's good to go with a pretty good nonstick surface. It worked like a beauty before my kid abused it so when I get time I'll redo the oil coat. This pan is also very easy to clean up still.

parsley tomato shrimp