Black Carbon Steel Wok 14-inch+Wooden Wok Lid+Spatula and Ladle

About this item

GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients. Our outdoor wok is conveniently designed for use as a camping wok, wok BBQ, grill wok PRE-SEASONED: Our round bottom carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. The wok must be seasoned with oil before use Less mess, more versatility: YOSUKATA wood lids maintain even cooking temperatures inside your wok so you can boil, steam, or braise, or stir fry in your wok. Our wooden lid will protect you and your work surfaces from splatters and mess. Unique and convenient handle: We've designed a long and handy handle, so you can easily lift the wooden pot lid 14 inch cover when you want to check on your masterpiece Ideal length: Our 17-inch stainless steel spatula and ladle are long enough for convenient cooking in 13-14 inch or larger woks. This long spatula keeps your hands safe while you cook. Perfect fit: Thanks to its beveled edge, this 13,5 inch lid for wok has a tight seal that keeps steam securely inside the pan. Order our wooden lid today and embark on new culinary adventures with your wok.