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Blue Carbon Steel Wok 13,5-inch+Wooden Wok Lid

  • Brand YOSUKATA
  • Material Carbon Steel
  • Product Care Instructions Hand Wash Only
Ask a question Buy now
110,15$ 115.98$
  • Brand YOSUKATA
  • Material Carbon Steel
  • Product Care Instructions Hand Wash Only
Ask a question Buy now
110,15$ 115.98$

About this item

PRE-SEASONED: YOSUKATA blue carbon steel wok flat bottom pan is pre seasoned at high temperatures over 600F using special technics. It takes just a few minutes to fully season this traditional Japanese pan with oil and start cooking right away. MULTIPURPOSE: This is the best wok carbon steel cookware for cooking delicious, healthy meals as it retains the juice and flavor within ingredients. Perfect for pan-frying, braising and deep-frying. PREMIUM GRADE QUALITY for LIFETIME USE: This traditional hand hammered carbon steel pow wok is extra-sturdy. Each wok flat bottom pan is made of high-quality carbon steel using traditional production technology. Less mess, more versatility: YOSUKATA wood lids maintain even cooking temperatures inside your wok so you can boil, steam, or braise, or stir fry in your wok. Our wooden lid will protect you and your work surfaces from splatters and mess. Unique and convenient handle: We've designed a long and handy handle, so you can easily lift the wooden pot lid 13,5 inch cover when you want to check on your masterpiece.

limes big pepper avocado

Reviews

Love this wok

United States Link to the review & photos on Amazon Richard H Lowery

I researched for a good wok and purchased this one. My wife is Asian and I have lived in Asia 10 years of my adult life. After regular usage, the wok still has that “blue” steel seasoned appearance it came from the factory with and we cant recommend this product highly enough. We love it (we also purchased the dome lid made from Yosukat and love this option.

parsley tomato shrimp